Menu / Price List

Fried 

 Indulge in our signature fried chicken, a true comfort food classic! Each piece is marinated in a blend of spices for maximum flavor, then coated in a perfectly seasoned batter and fried to golden perfection. 

Baked

 Savor the wholesome goodness of our baked chicken, expertly prepared for a tender and juicy experience. Each piece is marinated with a blend of herbs and spices, allowing the flavors to infuse deeply into the meat.  

Fried

 Delight in our crispy fried pork chops, a true indulgence for meat lovers! Each chop is hand-breaded with a flavorful seasoned coating that creates a satisfying crunch, while locking in the juicy tenderness of the pork. 

Baked

 Experience the savory delight of our baked pork chops, a dish that combines simplicity with rich flavors. Each chop is seasoned with a harmonious blend of herbs and spices, then baked to tender perfection, allowing the natural juices to enhance the meat's flavor. The result is a succulent, juicy chop with a lightly browned crust that adds a satisfying texture. 

 Braised oxtails are a rich, flavorful dish made by slow-cooking oxtail pieces in a savory broth until they become tender and fall off the bone. The dish typically features a deep, complex flavor, thanks to a combination of aromatics, herbs, and spices. 

Baked

 Roast beef is a classic dish made by seasoning a cut of beef (such as sirloin, ribeye, or top round) and roasting it in the oven until it reaches the desired level of doneness. 

Baked

Seasoned with care and slow-roasted to golden perfection, our whole turkey is tender, juicy, and richly flavorful from wingtip to wishbone. Whether carved tableside or served in generous slices, it’s the centerpiece of comfort—warm, aromatic, and made to bring people together.

Baked 

Slow-roasted and seasoned to perfection, our turkey wings are tender, juicy, and fall-off-the-bone flavorful. Bathed in savory gravy or served dry with a golden finish, they bring bold comfort and Southern soul to every plate.

Baked

Slow-roasted and glazed to perfection, our ham is tender, juicy, and kissed with sweet and smoky notes. Whether served warm or chilled, each slice delivers bold flavor and Southern charm—perfect for gatherings, plates, or soulfully stacked sandwiches. 

Baked 3 oz

Fresh Atlantic salmon, hand-seasoned and oven-roasted to tender perfection. Tender, flaky, and kissed with citrus or glaze, this fillet brings bold flavor and upscale comfort to your plate. Served with your choice of soulful sides.

Slow-simmered in a rich, savory-sweet sauce, our baked beans are a comforting classic. Made with tender beans, brown sugar, and a hint of smoky spice, they’re the perfect side to complement any soulful spread.

Tender ribbons of green cabbage, slow-simmered with a kiss of seasoning and a hint of smoky richness. This Southern staple is warm, comforting, and full of down-home flavor—an elegant nod to tradition.

Slow-simmered with love and layered flavor, our collard greens are tender, smoky, and deeply satisfying. Seasoned to perfection and kissed with a hint of spice, they bring warmth and tradition to every plate.

Your choice of Corn on the Cob, Classic Buttered Corn, Cajun-Spiced Corn, & Creamed Corn. Golden kernels kissed with butter and a touch of spice. Simple, sweet, and irresistibly satisfying. This classic side brings sunshine to the plate with every bite.

Moist, golden cornbread crumbled and baked with a savory blend and just the right touch of Southern soul. This classic comfort dish is warm, hearty, and made to bring everything on the plate together.

A decadent twist on tradition—our cornbread dressing is infused with tender shrimp, lump crab, and a medley of coastal herbs and spices. Baked golden and bursting with flavor, it’s a luxurious side that brings the bayou to your plate.

Velvety smooth golden potatoes blended with rich cream and butter, seasoned just right. A timeless comfort with an elegant finish—perfect for soaking up every last drop of flavor.

Crisp-tender and slow-simmered with a savory blend of herbs and smoky undertones. These Southern-style green beans are rich in flavor, kissed with love, and made to bring balance and warmth to every plate.

Elbow pasta bathed in a velvety blend of cheeses, baked until golden and bubbling. Creamy, comforting, and crowned with a hint of crust. This classic side is pure indulgence with a soulful finish.

A vibrant blend of seasonal vegetables, lightly sautéed and kissed with herbs and buttery goodness. This colorful side is fresh, flavorful, and crafted to complement any plate with grace and soul.

Tender broccoli and fluffy rice folded into a rich, velvety cheese sauce, then baked until golden and bubbly. This cozy classic delivers warmth, texture, and a creamy finish that’s both satisfying and soulful.

Fluffy, fragrant, and perfectly steamed—our white rice is the quiet hero of the plate. Lightly seasoned and ready to soak up flavor, it’s a versatile side that brings balance and warmth to any dish.

Fluffy, golden grains infused with savory seasoning and a hint of warmth. This vibrant side is subtly spiced, soulfully satisfying, and made to brighten every plate with flavor and flair.

A bold, savory blend of seasoned rice, finely chopped meats, and aromatic herbs. Each bite is layered with Cajun spice and soulful depth. Earthy, hearty, and unapologetically flavorful.

Fluffy, fragrant rice gently simmered with herbs, aromatics, and a touch of buttery richness. Each spoonful is light, savory, and layered with subtle flavor—an elevated side that pairs beautifully with any protein.

Tender, hand-shredded chicken folded into a creamy, seasoned blend with just the right touch of crunch. Chilled and crave-worthy, this classic salad is perfect on its own, nestled in greens, or paired with crackers for a light, soulful bite.

Flaky tuna blended with a creamy, seasoned dressing and a touch of crunch from crisp veggies. Chilled and flavorful, this classic salad is light, refreshing, and perfect on its own or paired with crackers for a cool, crave-worthy bite.

A chilled medley of shrimp, crab, and flaky white fish, blended with crisp veggies and a zesty, creamy dressing. Fresh, flavorful, and made to impress. This salad is a coastal escape in every forkful.

A crisp medley of garden greens, juicy tomatoes, cucumbers, and shredded carrots-lightly tossed and ready to refresh. Served with your choice of dressing, this classic side brings color, crunch, and balance to every plate.

Smooth, golden potatoes dressed in a velvety blend of mayo, mustard, and subtle spice. A timeless side with a boutique finish—cool, creamy, and quietly bold.

A delicate blend of baby greens—arugula, spinach, and tender lettuces—tossed with crisp cucumber, cherry tomatoes, and a whisper of red onion. Light, vibrant, and dressed to your liking, this salad brings garden-fresh flavor and graceful balance to any plate.

Golden, buttery, and baked with love. Our pound cake is a slice of Southern comfort. Moist and dense with a delicate crumb, it’s perfect on its own or dressed up with fruit, glaze, or a whisper of whipped cream. A timeless treat that never goes out of style.

Soft, custard-soaked bread baked to golden perfection and kissed with cinnamon, vanilla, and a touch of nostalgia. Served warm and drizzled with sweet glaze or bourbon sauce, this dessert wraps you in comfort with every bite.

Layers of vanilla wafers, ripe bananas, and velvety pudding come together in this chilled Southern classic. Topped with whipped cream and a whisper of nostalgia, it’s comfort in a cup! Sweet, smooth, and made to melt hearts.

Silky sweet potato filling kissed with cinnamon, nutmeg, and vanilla, nestled in a flaky, golden crust. Baked to perfection and served with heart, this Southern classic is smooth, spiced, and soulfully sweet—just like home.